मशरूम बिरियानी बनाने के लिए सबसे पहले हमें चावल को 3 से 4 घंटे के लिए भिगो दीजिए

फिर इन्हें साबुत मसालों के साथ उबाल लीजिए फिर चावल को 70% उबलने तक इंतजार करिए.

[{"selector":"#anim-b892a749-c367-4b19-b2ef-0c82bf8250d3 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

बिरयानी बनाने के लिए एक पैन में तेल डालकर तेल को गर्म कीजिए

[{"selector":"#anim-1ce1a9c1-6ac3-4109-bf43-5c50fe0b067d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}]

इसमें साबुत मसाले जीरा, इलायची, दालचीनी, सौंफ, तेजपत्ता, कटा हुआ प्याज और अदरक लहसुन का पेस्ट डाल लीजिए. कुछ देर इन्हें भूनें.

[{"selector":"#anim-0ea345f6-f57b-42da-bee3-b9172aab7e9b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}]

अब इसमें टमाटर डालिए टमाटर के नरम होने तक पकने दीजिये.

[{"selector":"#anim-fcb6c73c-f774-4342-a5e7-fcba6046e5a9 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}]

अब इसमें हरी मिर्च, लाल मिर्च पाउडर, बिरयानी मसाला डालिए.

[{"selector":"#anim-d7dc8e4f-f0e3-4bd2-99af-c0e1c8c78cde [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

फिर इसमें, दही डालें और पुदीना डाल कर इसे 3 मिनट तक भूनें.

[{"selector":"#anim-9361023a-87c8-4c9e-b08c-fca5fe121d27 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}]

अब इसमें मशरुम डाल कर 4 से 5 मिनट तक भूनें.

[{"selector":"#anim-f09abd28-666e-4edf-939f-7e9687113f47 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

अब, छाने हुए चावल डालें और इसमें पानी मिला लीजिए.

[{"selector":"#anim-707513f8-09e7-4e12-a1b3-9ce29bfb8bea [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

अब इसमें नमक डालकर सभी चीजों को अच्छी तरह मिला लीजिए.

[{"selector":"#anim-de18b181-a17c-4350-aa27-f3d93add433d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}]

मध्यम आंच पर ढककर चावल के फूलने तक पकाएं.

[{"selector":"#anim-94fef689-05e0-4ed2-9d2c-43272918890b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}]

अब हमारी मशरूम की स्वादिष्ट बिरयानी बनकर तैयार है. इस बिरयानी को एक कटोरी रायता और सालन के सर्व कर सकते हैं.

[{"selector":"#anim-702af883-1109-480d-9f08-86406f761f5e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] Learn more